Wild Alaska Sourdough

Wild yeast, pristine Alaska glacier water, and 100% stone ground barley come together to make the best bread you've ever baked.

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A sourdough starter like no other

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Taste The Difference

Once you've tried naturally leavened bread, you'll never go back.

The distinctive taste and texture of sourdough bread is a timeless treat, and the process of mixing, kneading, proofing and baking is food for the soul.

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Starter Kit Contains:

- Sourdough Starter Culture

- 16 oz of 100% Stone Ground Starter Flour

- Large Glass Jar Starter Container

- Instructions

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Our Promise

Wild Alaska Sourdough Starter is made with love right here in Anchorage, Alaska.

If for whatever reason, you aren't delighted with your starter, get in touch - we'll make it right. If you are delighted with your starter, we'd love to hear that too!